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Charity gave a Mobile Diabetes Unit to Goa, the first State in India to receive the MDU.

 

Issue 20

 

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Dr Malde Modhwadia

 Chairman of the Trustees

"Silver Star is your charity. Identifying those with diabetes, giving them proper medication actually saves lives.

Please help us to help you!"

 

Roz Carter

Silver Star's Trustee

 

Mr N. Chadha

Chairman

of the Management Board

 

 

  Page last updated at 12:20 GMT, Tuesday 27th July 2010   

                                                                            

 

:: DIABETES NEWS OF THE DAY:  

   

 

Are you a diabetes timebomb?

27th July 2010

 

If you’re slightly overweight, you could be one of a million Britons with undiagnosed diabetes.

The consultant was an expert in his field, with the air of a man who knew what he was doing.

So when Robert Carew-Hunt was told his grossly swollen legs were a sign of lymphedema - a build up of fluid caused by damage to the lymph system, he accepted the diagnosis and was discharged from hospital with a packet of support stockings to reduce the swelling.

Unfortunately, the specialist was wrong. The swelling was, in fact, a sign of undiagnosed diabetes. and although Robert went on to display other, classic symptoms - such as an ulcer on his big toe that wouldn't heal - a succession of clinicians missed the signs, so that by the time his diabetes was finally diagnosed eight months later, Robert had suffered serious tissue damage.

He has since had two toes amputated on his right foot and has charcot foot in his left - an excruciatingly painful degenerative bone condition caused by high blood-sugar levels damaging blood supply and tissues. It ultimately leads to chronic deformity.

'It has been a long road to be able to walk at all since losing my toes, and I'm still in a lot of pain,' he says.

'I'm not a vengeful person by nature. But I'm frustrated and angry that I was seen by so many medics and yet for months not one suspected diabetes.'

His condition meant that Robert, then in his early 50s, had to take early retirement from his job in the civil service. 

 

This is by no means an isolated case - indeed misdiagnosis and misunderstanding about the signs and risk factors for diabetes mean more people than ever are undergoing amputation.

And the fear is that the numbers are only going to rise, with an estimated one million Britons living with undiagnosed type 2 diabetes, according to a new report just published by the charity Diabetes UK.

This is twice as many as previously thought, and is largely due to obesity and unhealthy lifestyles.

Type 2 diabetes is caused by the body's inability to produce enough of the hormone insulin - or the insulin that is produced is not working properly (known as 'insulin resistance').

This is because abdominal fat is thought to release a protein which prevents insulin from mopping up excess sugar in the blood.

 

'It's just not necessary for anyone else to go through this.'

Read more

 

 

Further News:

Controlling diabetes in Summer  

26th July 2010

Diabetes is a topic that is common to a lot of people. Summer activities may take us away from being mindful of both controlling diabetes and heart disease. Not being mindful may result in long term problems that maybe you do not know about. These can occur when blood sugar is not checked or kept in balance. Knowing the facts and ways to prevent these problems can help. 

Read more

 

Predictors of an Asian diabetes epidemic: A study  

14th July 2010

Experts believe diabetes will be the leading disease in Asia mainly because of the rise in consumption of junk and high calorie foods in this region of the world.  Read more

 

Northants NHS leads diabetes care

13th July 2010

 NHS Northamptonshire has launched a new way of treating diabetes. It is the first of its kind in the world. It has put together the experience of patients, doctors, carers and a range of clinicians to redesign the treatment.

The new treatment focuses on prevention rather than allowing the condition to take complete control.

It is hoped this will give patients more knowledge of their condition and support in the community.

It will launch the new treatment at a conference at the Hilton Hotel in Northampton on 13 July 2010.

NHS Northamptonshire aims to provide more patient education programmes on diabetes and the types of treatment that it provides. Read more

 

Western fast food fuelling SE Asia diabetes boom

 7th July 2010

 The growing popularity of Western junk food is fuelling a diabetes boom across Southeast Asia, Australian researchers warned on Wednesday.

Studies found about 11 percent of men and 12 percent of women in Vietnam's Ho Chi Minh City had type 2 diabetes without knowing it, on top of the four percent of people who are diagnosed sufferers.

"Dietary patterns have been changing dramatically in Vietnam in recent years, particularly in the cities as they become more Westernised," said Tuan Nguyen of Sydney's Garvan Institute of Medical Research. Read more

 

Pistachios: Welcome to healthy snacking 

06th July 2010

Nuts are excellent foods that deserve a larger place in our daily diets. Of the many varieties of nuts, pistachios are especially good, thanks to their high levels of antioxidants and several other ingredients that are good for your health. Native to the Middle East, pistachios are the fruit of the pistachio tree (Pistacia vera). The tree’s fruit was prized as far back as 7,000 BC by people in the area that now includes Syria, Turkey and Persia, and is still one of the most popular hulled nuts out there. Pistachios more than deserve their incredible popularity because, on top of their incredible flavour, they are full of vitamins, minerals and healthy unsaturated fats. Read more

Can a Diabetic Eat Fruits?

5th July 2010

The commonest question that people who have diabetes ask is `Can I eat fruit as they are very sweet?`. There is a misconception that the people who have diabetes should avoid fruits as they contain, `lots of sugar`. But this is not true. Fruit is the food that has been enjoyed by mankind from the very earliest of times. In fact, it is nature`s gift to man. They contain substantial quantities of essential nutrients in correct proportions. Fruits contain substantial quantities of sugar in the process of ripening. The important fruit sugars are fructose, sucrose, dextrose, glucose etc.

The people with diabetes generally judge the fruits by taste; so they tend to avoid the sweeter fruits - such as mangoes, grapes, pineapple, chickoo etc. Fruits such as apple, papaya, water melon etc. which are comparatively less sweet in taste are generally consumed. Read more

 

One million diabetics are undiagnosed  

01st July 2010

More than a million Britons now have undiagnosed Type 2 diabetes, twice as many as previously thought, new figures suggest. The rise is being blamed largely on growing levels of obesity and unhealthy lifestyles.

The Diabetes Health Intelligence charity estimates total sufferers of both the Type 2 form, and of Type 1 diabetes, which is not linked to unhealthy living, will hit 5.5 million by 2030.

Type 2 diabetes can go undetected for a decade or longer. Up to half of sufferers show signs of complications by the time they are diagnosed. Diabetics are at higher risk of heart disease, strokes and blindness.

Prevention is the key in tackling the “epidemic”. Read more

 

Healthier foods and more exercise in schools lower diabetes risk

29th July 2010

 Social programs are implemented far more often than they're tested. Here's one that was -- a study to see if improved school food, more physical activity time and classes about healthy living actually improved the health of students.

Some might be tempted to say -- "Of course they would. What a waste of government money." But things don't always turn out the way one would think: My favorite example of this was a well-meaning attempt to improve behavior of delinquent kids by putting them in group therapy together. (The kids' behaviour, if anything, got worse ... perhaps because they befriended each other.)  Read more

 

The Benefits Of Omega 3 Fish Oil Supplements 

28th June 2010

 Fish аnԁ fish oil аrе considered tο bе very healthy bесаυѕе οf thе prevalence οf Omega 3 fatty acids docosahexaenoic (DHA) аnԁ Eicosapentaenoic (EPA) acids. Lіkе everything еƖѕе іn thе world, fats саn аƖѕο bе categorized іntο ɡοοԁ fats аnԁ bаԁ fats. Thе fats thаt аrе contained іn fish oil happen tο bе one οf thе best аnԁ richest. Hence, fish іѕ bу far thе richest source οf Omega 3 oil.

Omega 3 іѕ a very іmрοrtаnt fatty acid thаt саnnοt bе produced within thе human body, аnԁ thus Omega mυѕt bе ingested through ουr diet alone. Lеt υѕ discuss thе benefits οf taking omega 3 fish oil supplements.

Read more

 

Tattoo to monitor diabetes

25th June 2010

 Scientists are developing a smart tattoo that could tell diabetics when their glucose levels are dangerously low.

Once perfected, the tattoo will allow glucose levels to be monitored round the clock, and could allow an alarm system that would warn the diabetic if their glucose levels were to fall dangerously.

It would also mean that diabetics would no longer have to subject themselves to the finger-prick devices that currently they must use every day. Read more

 

Diabetes care on hot days  

When the weather really heats up, people with diabetes must take extra care: Siski Green reports

We don’t get to complain too often about the heat here in Britain, but when temperatures do soar, it can cause problems for people with diabetes, especially if it’s humid at the same time.

Researchers from the Mayo Clinic in the US, working with scientists from the National Ocean and Atmospheric Administration (NOAA), surveyed diabetes patients in Phoenix, Arizona, an area renowned for its extreme high temperatures. In summer, the mercury rarely dips below 35 degrees. Read more

 

White rice “raises diabetes risk”

 White rice has a higher glycaemic index than brown rice. Replacing white rice with brown rice and wholemeal bread could cut the risk of diabetes by a third, US experts say.

White rice poses a diabetes threat because it causes steep rises in blood sugar, say Harvard researchers in Archives of Internal Medicine. Brown rice and other wholegrain foods are a healthier option as they release glucose more gradually, they say. Read more

 

Caffeine works wonders as an anti-diabetic compound, say experts 

A novel study propounds more benefits of consuming coffee, saying that it helps reduce type 2 diabetes risks.

Researchers from Nagoya University, Japan established that caffeine found in coffee can help cut back the risk of type 2 diabetes in coffee drinkers.

Toronto Sun quoted study authors as saying, “Our results indicated that caffeine is one of the most effective anti-diabetic compounds in coffee.” Read more

 

Palm Fruit Oil protects from diabetes?  

Many people are already aware of the fact that vitamin E helps to rid the body of free radicals and protect it from diabetes, cancer, cardiovascular disease, heart disease and other serious illness. However there are two forms of vitamin E that each serve a unique purpose: tocopherols and tocotrienols. While tocopherols are the most common form of vitamin E available on the market, tocotrienols are just now beginning to emerge in the Western world as a superior addition to the vitamin E family, particularly in the form of palm fruit oil where they are most richly found.  Read more

 

Scientists study if blaeberries could aid diabetes

Volunteers are being sought to see if the extract of blaeberries could treat diabetes.

Experts from the University of Aberdeen are exploring if a concentrated capsule form of the fruit, which is part of the blueberry family, could help.

They are looking for 60 overweight men, aged 40 to 70 with type 2 diabetes, to take part in the three-week study.

The volunteers, from the Aberdeen or Aberdeenshire area, would take the capsule three times a day. Read more

 

Vitamin K linked to lower diabetes risk  

People who get plenty of vitamin K from food may have a lower risk of developing type 2 diabetes than those who get less of the vitamin, a new study suggests.

Researchers found that among more than 38,000 Dutch adults they followed for a decade, those who got the most vitamin K in their diets were about 20 percent less likely to be diagnosed with type 2 diabetes during the study period.

The findings appear to be the first to show a relationship between vitamin K and diabetes risk, and do not prove that the vitamin is the reason for the lower risk, write the researchers, led by Dr. Joline W.J. Beulens of the University Medical Center Utrecht in the Netherlands. Read more

 

Working overtime is bad for your heart.. and may lead to depression and diabetes

WORKING overtime is bad for your heart, say scientists.

People who spend three or more hours extra at the office have a 60 per cent higher risk of heart attacks and angina, a Finnish team found.

There could also be a link between long hours and depression and diabetes.

Scientists from the Finnish Institute of Occupational Health studied more than 10,000 Whitehall civil servants for 19 years. Read more

Lack of bed rest ''linked to diabetes''  

The latest ailment said to affect those hit by a lack of good sleep on the mattress at night is an increase in insulin resistance, which can lead to type 2 diabetes, according to a new study.

Following similar reports in recent days that have blamed bad bed rest for obesity, poor concentration and even premature death, scientists at Netherlands-based Leiden University Medical Centre have now linked it to the potentially fatal disease. Read more

 

Is it really superfruit? 

 Can an apple a day keep the doctor away? Well, the apple is indeed a storehouse of vitamins and minerals. Its consumption has been associated with the reduced risk of cancer particularly lung cancer, cardiovascular diseases, asthma and type 2 diabetes. There are 7,000 varieties of apple and all have varying contents of vitamin C and vitamin E—powerful antioxidants that boost immunity and slow ageing. Read more

 

Importance of regular breakfast 

 A new study has concluded that a higher fat breakfast may be healthier for health and help in preventing metabolic disorders. The study by the researchers at University of Alabama at Birmingham (UAB) was published online in the International Journal of Obesity.

A healthy breakfast help you kick-start the day and skipping it would lead to several health hazards including convulsions in stomach. A regular breakfast can protect against several metabolic disorders like abdominal obesity, high triglycerides, diabetes and cardiac problems. Breakfast is the first meal of the day that helps in keeping the body energized. It provides energy and boosts metabolism. Breakfast also plays an important role in maintaining the body’s fitness and body composition. Read more
 

 

Chinese wolfberries could improve vision defects caused by diabetes

A boffin at Kansas State University is delving deeper into the use of Chinese wolfberries for improving vision deficiencies characteristic of type-2 diabetese. Dingbo "Daniel" Lin is studying wolfberries and their potential to improve damage to the retina. His findings show that the fruit can lower the oxidative stress that the eye undergoes as a result of type-2 diabetes. "I would not say that wolfberries are a medicine, but they can be used as a dietary supplement to traditional treatments to improve vision. Wolfberries have high antioxidant activity and are very beneficial to protect against oxidative stress caused by environmental stimuli and genetic mutations," said Lin. Read more
 

Maple syrup reduces cancer and diabetes risk

Maple syrup can substantially slow the growth of cancerous cells in several cancers and help reduce the risk of diabetes, U.S. researchers found.

Navindra Seeram of the University of Rhode Island found 13 new antioxidant compounds that were not known to exist in syrup until now. Several of these antioxidants newly identified in maple syrup are reported to have anti-cancer, anti-bacterial and anti-diabetic properties.

Read more

 

Vitamin D can help fight chronic diseases  

A daily dose of vitamin D may just be what helps you tide over a long, bleak winter when you are mostly indoors, says new research.

"Vitamin D deficiency continues to be a problem despite the nutrient's widely reported health benefits," said Sue Penckofer, professor, Loyola University Chicago, Marcella Niehoff School of Nursing (MNSON), who led the study.
Read more

 

Coffee and tea can prevent diabetes

Drinking tea or coffee reduces the risk of diabetes, according to a review of 18 studies that covered hundreds of thousands of people.

 Previous research had shown that people who drank the most coffee were one-third less likely to develop diabetes than those who drank the least. In the years since then, the amount of research on coffee and diabetes risk has more than doubled, and other studies have suggested that tea and decaffeinated coffee may also be effective in preventing diabetes. Read more

 

 

 

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